Sustainable Development Introduction
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What is Sustainable Development?
The idea of sustainable development grew from numerous environmental movements in earlier decades and was defined in 1987 by the World Commission on Environment and Development (Brundtland Commission 1987) as:
- Sustainable Development
- Development that meets the needs of the present without compromising the ability of future generations to meet their own needs.
This contributed to the understanding that sustainable development encompasses a number of areas1 and highlights sustainability as the idea of environmental, economic and social progress and equity, all within the limits of the world’s natural resources.
Little Progress So Far
However, the record on moving towards sustainability so far appears to have been quite poor.
Though we might not always hear about it, sustainable development (and all the inter-related issues associated with it) is an urgent issue, and has been for many years, though political will has been slow-paced at best. For example, there are
- 1.3 billion without access to clean water;
- about half of humanity lacking access to adequate sanitation and living on less than 2 dollars a day;
- approximately 2 billion without access to electricity;
- Sources(For sources to these figures quoted as well as additional facts and statistics, see this web site’s poverty facts and stats2.)
And this is in an age of immense wealth in increasingly fewer hands. The inequality of consumption (and therefore, use of resources, which affects the environment) is terribly skewed: 20% of the world’s people in the highest-income countries account for 86% of total private consumption expenditures — the poorest 20% a minuscule 1.3%
according to the 1998 United Nations Human Development Report3.
The Earth Summit in 1992 Attempted to Highlight the Importance of Sustainability
The 1992 Rio Earth Summit was attended by 152 world leaders, and sustainability was enshrined in Agenda 21, a plan of action, and a recommendation that all countries should produce national sustainable development strategies. Despite binding conventions and numerous detailed reports, there seems to have been little known about the details to ordinary citizens around the world.
In the 10+ years since Rio, there has been little change4 in poverty levels, inequality or sustainable development, as the World Development Movement notes. Despite thousands of fine words the last decade has joined the 1980’s as another
.lost decade for sustainable development
with deepening poverty, global inequality and environmental destruction
As LEAD and Panos highlight, In the ten years since Rio, sustainable development hasn’t been very high on international agendas
and criticizes both rich and poor nations alike:
The Millennium Ecosystem Assessment: Bleak Future
In March 2005, the Millennium Ecosystem Assessment (MA) was released. This 2,500-page report was four years in the making, drawn up by 1,300 researchers from 95 nations over four years, and funded by the Global Environment Facility, the United Nations Foundation, the World Bank and various others.
Surveying the planet, it made a number of conclusions that many have stressed for years. The key messages from the report included the following points:
To the mainstream, this Assessment draws attention to the notion of the environment as having an economic value associated with it far greater than what is currently assigned (if anything).
The economic challenge is a complex one then. It requires proper accounting of resource use, as well as addressing purposes of consumption. What is normally counted economically as an externality
needs to be internalized instead.
A BBC summary of the Assessment gives the following example:
- Airlines do not pay for the carbon dioxide they put into the atmosphere;
- The price of food does not reflect the cost of cleaning waterways that have been polluted by run-off of agrochemicals from the land.
There are countless other examples. Some vivid examples from this site include the following:
- Beef consumption7, highlighting enormous and severe environmental degradation around the world; many health problems; no positive nutritional value; and how it is largely wasteful in an economic sense;
- Tobacco consumption8 highlights how areas of land are used for a product that is costly to the environment, to people’s personal health and to society’s resources to provide health care;
- Treating food as a commodity9 has led to lots of food being grown, but by diverting land use to non-productive uses;
- Other parts of the consumption10 section show various other examples.
- The Trade, Economy, & Related Issues11 section on this site has a number of articles that show how economic and political decisions ultimately have an enormous impact on determining how the world’s resources are used (and wasted).
More fundamentally, which the BBC, and much of mainstream fail to recognize, our main economic measurement, Gross Domestic Product (GDP), or Gross National Income (GNI), generally fails to measure environmental impacts because they are external costs
borne by society instead.
If the cost of production included environmental impacts, the cost of safe disposal of many products and their waste, etc, that may help businesses think more about environmental factors in their products and services. In market-based economies (and with globalization always spreading, this increasingly implies most of us), this would be crucial.
For further information:
Putting an economic value on the environment
As noted in the biodiversity14 section, ecosystems provide many services to us, for free.
Despite these free benefits, it has long been recognized that we tend to ignore or underestimate the value of those services. So much so that economic measures such as GDP often ignores environmental costs, as also mentioned earlier.
The Economics of Ecosystems and Biodiversity (TEEB)15 is an organization — backed by the UN and various European governments — attempting to compile, build and make a compelling economics case for the conservation of ecosystems and biodiversity and notes the economic benefits of protecting the environment are well-understood, even if seemingly rarely practiced:
It has perhaps taken about a decade or so — and a severe enough global financial crisis17 that has hit the heart of this way of thinking — to change this mentality (in which time, more greenhouse gases have been emitted — inefficiently).
Economists talk of the price signal that is fundamental to capitalism; the ability for prices to indicate when a resource is becoming scarcer. At such a time, markets mobilize automatically to address this by looking for ways to bring down costs. As a result, resources are supposedly infinite. For example, if energy costs go up, businesses will look for a way to minimize such costs for themselves, and it is in such a time that alternatives come about and/or existing resources last longer because they are used more efficiently. Running out of resources
should therefore be averted.
However, it has long been argued that prices don’t truly reflect the full cost of things, so either the signal is incorrect, or comes too late. The price signal also implies the poorest often pay the heaviest costs. For example, commercially over-fishing a region may mean fish from that area becomes harder to catch and more expensive, possibly allowing that ecosystem time to recover (though that is not guaranteed, either). However, while commercial entities can exploit resources elsewhere, local fishermen will go out of business and the poorer will likely go hungry (as also detailed on this site’s section on biodiversity18). This then has an impact on various local social, political and economic issues.
In addition to that, other related measurements, such as GNP are therefore flawed, and even reward unproductive or inefficient behavior (e.g. Efficiently
producing unhealthy food — and the unhealthy consumer culture to go with it — may profit the food industry and a private health sector that has to deal with it, all of which require more use of resources. More examples are discussed on this site’s section on consumption and consumerism19).
Our continued inefficient pumping of greenhouse gases into the environment without factoring the enormous cost as the climate already begins to change is perhaps an example where price signals may come too late, or at a time when there is already significant impact to many people. Resources that could be available more indefinitely, become finite because of our inability or unwillingness to change.
In effect, as TEEB, and many others before have argued, a key challenge will be adapting our economic systems to integrate sustainability and human well-being as well as other environmental factors to give us truer costs (after all, market systems are successful when there is full availability of information).
Think of some of the effects this could have:
- Some industrial meat production21, which is very harmful for the environment, may become more expensive
- For example, as mentioned in the previous link, if water used by the meat industry in the United States were not subsidized by taxpayers, common hamburger meat would cost $35 a pound.
- Instead of regulation to change people’s habits, markets would automatically reflect these true costs; consumers can then make better informed choices about what to consume, e.g. by reducing their meat consumption or demand more ecologically sustainable alternatives at reasonable cost.
- A reduction in meat production could protect forests or help reduce clearance of forests for cattle ranches, which would have a knock-on benefit for climate change concerns.
- Appropriate investment in renewable energy22 could threaten the fossil fuel industry though they are trying to adapt to that (perhaps slowly, and after initial resistance). But at the same time, governments that are able to use renewable sources are less likely to find themselves spending so many resources in geopolitical areas (e.g. politics, military, terrorist response to Western presence in Middle East, etc) to protect or secure access to fossil fuels.
Cradle to cradle
type of design — where products are designed to be produced and recycled or disposed of more sustainably — could considerably reduce costs for producers and consumers alike, and possibly reduce stress on associated ecosystems.- Land that is used to produce unhealthy or marginally nutritious items (e.g. tobacco23, sugar24, possibly tea and coffee25) could be used for more useful or healthier alternatives, possibly even helping address obesity26 and other issues. (For example, while factoring in environmental costs could make healthy produce more expensive too, expanding production of healthier foods could help contain costs rises to some extent.)
- etc.
Naturally, those who benefit from the current system may be hostile to such changes, especially if it may mean they might lose out. so, as well as being a pressing economic challenge, this is a crucial political challenge.
The Political Challenge
As hinted to above, how sustainability is viewed is itself a factor, as it has different meanings to different people. And this impacts how policies may or may not be pursued, and who may participate, who may be affected, and who may benefit.
Consider for example, the following:
The above highlights the need to consider multiple angles and perspectives.
More focus is needed on developing technologies that are environment friendly.
Advances in such technologies would have a profound impact on all manner of society. Yet, achieving sustainable development seems primarily a political task not a technological one, though technology may be one of the many factors that could play an important part in moving towards more sustainable development. Without the political will to overcome special interests, it will prove difficult and those without voices to be heard, such as the poor that make up the majority of the planet, would be impacted the most.
The rest of the pages on this site’s section on sustainable development hopes to introduce some of these challenges and look at primarily the political aspects affecting the issue of sustainability. (Over time this section is expected to grow.)
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